Sep 14, 2020
Brooke interviews Jennifer DiFrancesco, senior culinary specialist with the Humane Society . In this interview, Brooke talks to Jennifer about her work in the food service industry and what she is now doing with the humane society. Brooke and Jennifer also discuss tips and tricks for baking vegan. Jennifer points listeners in an approachable way who are new to baking vegan. If you enjoy this show, please leave a 5 star review on Apple Podcasts, Spotify, Sticher or wherever you are listening right now. Furthermore, if you would like to join in on the discussion of topics covered in our show with other fans and get free resources, please join our Facebook Group The Vegan viewpoint Podcast Discussion Group, follow along on instagram at @veganviewpointpodcast and like our page on Facebook The Vegan Viewpoint Podcast.